Food Services
About:
The ÌÇÐÄVlog °ä²¹´Úé is dedicated to serving up delicious food and beverages to keep you fueled throughout the day. Whether you're in need of a caffeine fix or a satisfying snack, we've got you covered with a diverse selection of grab & go food items, hot & cold beverages and good vibes!
Supporting Local:
At the ÌÇÐÄVlog café, we take pride in supporting our local community. That's why we proudly source from local vendors including
Sweetie Pies Bakery
Moschetti Artisan Roaster.
Monday Bakery
Sushi Monkey
West Won Bread Bakery
When you enjoy a meal or beverage at our café, you're not just treating yourself – you're also supporting our Napa community!
Your purchases directly support students and the ÌÇÐÄVlog Mission.
CATERING SERVICES
Looking to elevate your next event or meeting? At the ÌÇÐÄVlog café we offer a range of catering options to suit your needs, from simple coffee and tea service to pastries and fruit platters. Let us take care of the refreshments while you focus on making your event a success.
View our
- OPTIONAL: Staff is available for catering event upon request for an hourly charge
- Catering requests need to be submitted 10 business days prior to scheduled event
- Cancellation Poli
Free Dinner Delivery Program
To support your success, ÌÇÐÄVlog will be providing dinners at 5 pm, Monday through Thursday, beginning Monday, 8/26/24.
Make your way to the Community Room in Building 1 for a healthy dinner option provided by a growing list of partner restaurants and food trucks. Stay tuned for a link to our Dinner Delivery Program Calendar!
August menu – 8/26 to 8/29 – provided by our friends at :
- Monday: Pasta and meatballs with bread and side salad
- Tuesday: Chicken alla Cacciatore with mashed potatoes and green beans
- Wednesday: Chicken Parmesan with polenta and bread
- Thursday: Balsamic Pork and potatoes with bread
September menu – 9/3 to 9/6 – provided by our friends at Mercadito Catering:
- Tuesday 9/3: Braised Chicken Rice Bowl with Roasted Peppers, Sour Cream, Queso Fresco, Pickled Onions (GF) OR Roasted Vegetable Rice Bowl with Potatoes, Edamame, Roasted Peppers, Pickled Onions (GF, V)
- Wednesday 9/4: Penne Pasta with Pork & Beef Meatballs, Bolognese Sauce, Parmesan OR Penne Pasta with Roasted Summer Squash, Basil Pesto Sauce (V)
- Thursday 9/5: Oven Roasted Salmon with Mashed Potatoes, Green Beans (GF) OR Grilled Chicken Breast with Mashed Potatoes, Green Beans (GF) OR Roasted Summer Vegetable Medley with Mashed Potatoes, Green Beans (GF, V)
Dinner Delivery Program
ÌÇÐÄVlog invites proposals to provide meals for residents of River Trail
Village, a 580 bed housing complex on campus.
ÌÇÐÄVlog plans to provide up to 250 meals per day for up to five days per week for two,
16-week semesters beginning August 26, 2024 to qualified residents.
There are approximately 160 service days in the fall and spring semesters. Holiday
and non-instructional days may be added as funding allows. 
The prepared dinners may be delivered hot or as grab & go/ reheat-able menu items. On-site storage is limited, and we hope to partner on solutions for delivery, distribution, and storage. 
A minimum proposal of 50 meals, delivered one day per week is preferred.
To augment student success and benefits to our community, ÌÇÐÄVlog has committed a portion of lottery Funds and Basic Needs Grant Funds to support 1st year/time students with groceries and a  Monday - Friday dinner plan. A traditional meal plan may be offered next academic year. 
 For more information and to submit your proposal, click the button below. 
°ä²¹´Úé Hours and Location
-
Fall Hours
Monday - Friday
7:00 am to 2:00 pm -
McCarthy Library, Building 1700, Room 1743
- Leila Whitney, Manager
- (707) 256-7431
- ÌÇÐÄVlogCafe@napavalley.edu